California Chicken Recipe

Cooking Instructions

1. 1

   Prep the Chicken

   Season the chicken breasts with olive oil, salt, and black pepper. Let marinate for at least 15 minutes.

2. 2

   Grill the Chicken

   Preheat the grill to medium-high heat. Grill the chicken for about 6-7 minutes on each side, or until fully cooked. Remove from the grill and let rest.

3. 3

   Cook the Bacon

   In a skillet, cook the bacon until crispy. Remove and drain on paper towels, then chop into small pieces.

4. 4

   Sauté the Vegetables

   In the same skillet, add sliced onions and red bell peppers. Sauté until they are soft and slightly caramelized, about 5-7 minutes.

5. 5

   Assemble the Dish

   Slice the grilled chicken and layer it on a plate. Top with sautéed onions and peppers, sprinkle with cheddar cheese, and add chopped bacon. Drizzle with All American sauce and garnish with fresh cilantro.