Formaggio Goat Cheese Dip Recipe
Make Formaggio Goat Cheese Dip Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheese Base
Flavorings
Serving Suggestions
Method
Preparation of Cheese Base
- 1
Combine Creamy Ingredients
In a mixing bowl, combine 8 oz of goat cheese, 4 oz of cream cheese, and 1 cup of sour cream. Use a hand mixer or a fork to blend the cheeses together until smooth and creamy.
Adding Flavorings
- 2
Incorporate Flavorings
Add 2 tsp of minced garlic, 2 tbsp of chopped fresh chives, 2 tbsp of chopped fresh parsley, 1 tbsp of lemon juice, 0.5 tsp of salt, and 0.25 tsp of black pepper to the cheese mixture. Mix well until all ingredients are evenly combined.
