Jun 09 2026
Restaurants›Alaskan Brewing Public House›Public House Chicken Wings Recipe

Public House Chicken Wings Recipe

Inspired by Alaskan Brewing Public House
Time1h
Serves10

Smoked and grilled in-house and tossed in an AKB Alaskan Amber and AKB Smoked Porter sauce, five per portion

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Wings

Method

Preparation

  1. 1

    Prepare the Chicken Wings

    Rinse the chicken wings under cold water and pat dry with paper towels.

  2. 2

    Season the Wings

    In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until well coated.

  3. 3

    Preheat the Grill/Smoker

    Preheat your grill or smoker to medium heat (around 350°F or 175°C).

More from Alaskan Brewing Public House