RestaurantsAlas de FridaPeach Breeze Recipe

Peach Breeze Recipe

Inspired by Alas de Frida
Time10m
Serves1

Deep Eddy Peach Vodka, Patrón Citrónge & soda water

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Frequently paired with

The best thing to pair and share with Peach Breeze

Selected to serve

Hugo Spritz

St-Germain / sparkling wine / fresh lime / mint

refreshing · herbal · bright acidity

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Ingredients

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Main Ingredients

Garnish (optional)

Method

Preparation

1

Prepare Your Glass

Fill a highball glass with ice cubes to chill it while you prepare the drink.

2

Measure the Ingredients

In a cocktail shaker, combine 2 oz of Deep Eddy Peach Vodka and 1 oz of Patrón Citrónge. Make sure to measure accurately for the best flavor.

Mixing

3

Shake the Mixture

Add ice to the shaker with the vodka and Citrónge. Shake vigorously for about 10-15 seconds until well chilled.

4

Strain and Pour

Strain the mixture into the prepared highball glass filled with ice.

5

Add Soda Water

Top off the drink with 4 oz of soda water. Adjust the quantity to your taste preference.

Garnishing

6

Garnish Your Drink

For a refreshing touch, add 2 slices of fresh peach and 5 mint leaves to the drink as garnish.

7

Serve

Serve immediately with a straw or stirrer for mixing. Enjoy your Peach Breeze!

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