Chipotle Mayo Recipe
Make Chipotle Mayo Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chipotle Mayo Ingredients
Method
Chipotle Mayo Directions
- 1
Prepare the Chipotle Peppers
Start by removing the chipotle peppers from the adobo sauce. Measure out 2 teaspoons of the peppers and finely chop them.
- 2
Mix the Ingredients
In a medium mixing bowl, combine the mayonnaise, chopped chipotle peppers, lime juice, garlic powder, smoked paprika, salt, and black pepper.
- 3
Whisk Until Smooth
Using a whisk, blend all the ingredients together until the mixture is smooth and creamy. Ensure that the chipotle peppers are evenly distributed throughout.
- 4
Taste and Adjust
Taste the chipotle mayo and adjust the seasoning if necessary. You can add more lime juice for acidity or more chipotle peppers for heat.
- 5
Chill Before Serving
Cover the bowl with plastic wrap or transfer the chipotle mayo to an airtight container. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
