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Ingredients
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Meat Mixture
Tzatziki Sauce
Serving
Method
Meat Preparation
- 1
Prepare the Meat Mixture
In a large mixing bowl, combine the ground lamb and ground beef. Add the minced garlic, chopped onion, dried oregano, ground cumin, paprika, salt, and black pepper. Mix thoroughly until all ingredients are evenly incorporated.
- 2
Cook the Meat
Heat the olive oil in a large skillet over medium heat. Once hot, add the meat mixture. Cook, stirring occasionally, until the meat is browned and cooked through, about 10-15 minutes.
Tzatziki Sauce Preparation
- 3
Make Tzatziki Sauce
In a medium bowl, combine the Greek yogurt, grated and drained cucumber, minced garlic, dried dill, salt, and lemon juice. Mix well and set aside in the refrigerator to chill while preparing the rest of the meal.
Assembly
- 4
Assemble the Gyro Plate
On a large plate, place warm pita bread. Top with the cooked meat mixture, sliced tomatoes, sliced red onion, and a generous dollop of tzatziki sauce. Garnish with chopped fresh parsley.
