Chicken Lula Recipe
Fresh ground chicken marinated with herbs and spices.
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Ingredients
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Marinade
Method
Preparation of Marinade
- 1
Combine Marinade Ingredients
In a large mixing bowl, combine fresh ground chicken with garlic powder, onion powder, paprika, cumin, chopped parsley, lemon juice, salt, black pepper, and olive oil.
- 2
Mix Thoroughly
Use your hands or a spatula to mix the ingredients thoroughly until evenly combined. Make sure the spices are well distributed throughout the chicken.
- 3
Marinate
Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to allow the flavors to meld and the chicken to absorb the marinade.
Cooking
- 4
- 5
Form Chicken Patties
Once marinated, take the chicken mixture and form it into patties or skewers, depending on your preference.
- 6
- 7
Rest and Serve
Once cooked, remove the chicken from the heat and let it rest for a few minutes before serving. Enjoy your Chicken Lula with fresh salad or pita bread.
