Carne Torta Recipe

Inspired by Agave House

Time15m

Serves2

telera bread, mixed greens, guacamole, jalapenos, red onion, oaxacan cheese, chipotle dressing

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Ingredients

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1
Prepare the Ingredients
Slice the telera bread in half horizontally. Slice the jalapenos and red onion thinly.
2
Assemble the Torta
Spread guacamole generously on the bottom half of the telera bread. Layer with mixed greens, sliced jalapenos, sliced red onion, and Oaxacan cheese.
3
Add Dressing
Drizzle the chipotle dressing over the cheese and top with the other half of the telera bread.
4
Serve
Press down gently, slice in half, and serve immediately.