Caesar Mexican Recipe
hearts of romaine, grilled corn, crispy jalapenos, queso fresco, tortilla strips, chipotle caesar dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Wash and chop the hearts of romaine into bite-sized pieces. Grill the corn until it's charred and sweet, then cut the kernels off the cob.
- 2
Assemble the Salad
In a large bowl, combine the chopped romaine, grilled corn, crispy jalapenos, and crumbled queso fresco.
- 3
Add Dressing
Drizzle the chipotle Caesar dressing over the salad mixture and toss gently to combine.
- 4
Garnish
Top the salad with tortilla strips for added crunch.
- 5
Serve
Serve immediately and enjoy your Caesar Mexican salad!
