Bone In Pork Chop Plate Recipe
Mesquite smoked tomahawk pork chop, charro beans, cilantro rice, agave chili oil
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Pork Chop
Season the pork chops with salt, black pepper, and olive oil. Let them marinate for at least 30 minutes.
- 2
- 3
Prepare Charro Beans
If using canned charro beans, heat them in a saucepan. If using cooked beans, season them with salt and spices to taste.
- 4
Make Cilantro Rice
Cook rice according to package instructions, then stir in chopped cilantro and season with salt.
- 5
Prepare Agave Chili Oil
In a small bowl, mix agave syrup with chili powder and a splash of olive oil. Adjust seasoning to taste.
- 6
