Name: AFURI IZAKAYA SE PORTLANDs YUZU LIMEADE Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 1 cup Yuzu juice; 1 cup Lime juice; 4 cups Water; 3 tbs Sugar; 10 to taste Fresh mint leaves; 2 cups Ice cubes; 1 to taste Lime slices

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Refresh your senses with our Yuzu Limeade, a vibrant fusion of zesty yuzu citrus and tangy lime, perfectly balanced with a touch of sweetness. Served over ice, this invigorating beverage is the ultimate thirst-quencher, capturing the essence of summer in every sip. Ideal for a sunny day or a lively gathering, it’s a delightful twist on a classic favorite that will leave you craving more!

In a large pitcher, combine yuzu juice, lime juice, and sugar. Stir well until the sugar is fully dissolved.

Mixing the Base

Pour in the water and mix thoroughly. Taste and adjust sweetness if necessary by adding more sugar.

Adding Water

Add ice cubes to the pitcher or individual glasses. Garnish with fresh mint leaves and lime slices before serving.

Chill and Serve

Yuzu juice

Lime juice

Water

Sugar

Fresh mint leaves

Ice cubes

Lime slices

YUZU LIMEADE

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shoyu tare, chicken broth, bamboo shoot, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle

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Karaage*

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Make YUZU LIMEADE Recipe in just 15m. Refresh your senses with our Yuzu Limeade, a vibrant fusion of zesty yuzu citrus and tangy lime, perfectly balanced with a touch of sweetness. Served over ice, this invigorating beverage is the ultimate thirst-quencher, capturing the essence of summer in every sip. Ideal for a sunny day or a lively gathering, it’s a delightful twist on a classic favorite that will leave you craving more!

Yuzu Limeade Recipe

Ingredients

Drink Ingredients

Method

Preparation Instructions

Mixing the Base

Adding Water

Chill and Serve

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