San Pellegrino Recipe
Quench your thirst with the effervescent delight of San Pellegrino, a sparkling mineral water renowned for its crisp, refreshing taste and delicate bubbles. Perfectly balanced and naturally sourced from the Italian Alps, this invigorating beverage elevates any meal or moment, making it a sophisticated choice for hydration.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Beverage Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients and prepare a glass with ice cubes.
- 2
Mix the Drink
In a shaker, combine fresh lemon juice and simple syrup. Shake well to mix.
- 3
Combine with Sparkling Water
Pour the lemon and syrup mixture over the ice cubes in the glass, then slowly add the San Pellegrino sparkling water.
- 4
Garnish and Serve
Add fresh mint leaves for garnish. Serve immediately and enjoy!
