Italian Recipe
Pepperoni, ham, salami, red onions, shredded parmesan cheese, green onions, and marinara.
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Ingredients
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Pizza Toppings
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 220°C (425°F).
- 2
Prepare the Dough
Roll out your pizza dough on a floured surface to your desired thickness.
- 3
Add Marinara Sauce
Spread the marinara sauce evenly over the rolled-out dough.
- 4
Layer the Toppings
Evenly distribute the pepperoni, ham, salami, sliced red onions, and shredded parmesan cheese over the sauce.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Garnish and Serve
Remove the pizza from the oven, sprinkle with chopped green onions, slice, and serve hot.