Jul 14 2026
RestaurantsAcqua al 2 - AnnapolisGrilled Salmon Recipe

Grilled Salmon Recipe

Time45m
Serves4

Salmon fillet grilled to perfection.

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Ingredients

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Main Ingredients

Optional Garnish

Method

Preparation

  1. 1

    Marinate the Salmon

    In a bowl, combine olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper. Mix well to form a marinade.

  2. 2

    Prepare the Fillets

    Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure the fillets are well coated. Cover and let marinate for at least 30 minutes in the refrigerator.

Grilling

  1. 3

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375°F to 400°F or 190°C to 200°C).

  2. 4

    Grill the Salmon

    Remove the salmon fillets from the marinade and place them skin-side down on the grill. Grill for about 5-6 minutes on each side, or until the salmon flakes easily with a fork and has nice grill marks.

  3. 5

    Serve

    Once grilled to perfection, remove the salmon fillets from the grill. Serve immediately with optional lemon slices and fresh dill sprigs as garnish.

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