Chicken Nuggets Or Chicken Strips Recipe
Make Chicken Nuggets Or Chicken Strips Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Nugget/Strip Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken
Cut the chicken breasts into bite-sized pieces or strips.
- 2
Set up the Breading Station
In three separate bowls, place flour in the first, beaten eggs in the second, and breadcrumbs mixed with garlic powder, onion powder, paprika, salt, and black pepper in the third.
- 3
Bread the Chicken
Dredge each piece of chicken in flour, then dip it into the egg, and finally coat it with the breadcrumb mixture. Make sure each piece is well-coated.
- 4
Heat the Oil
In a large skillet, heat vegetable oil over medium heat until hot.
- 5
Fry the Chicken
Carefully add the breaded chicken pieces to the hot oil, cooking in batches if necessary. Fry until golden brown and cooked through, about 4-5 minutes per side.
- 6
Drain and Serve
Remove the chicken nuggets or strips from the skillet and place them on a plate lined with paper towels to drain excess oil. Serve hot with your favorite dipping sauces.
