Kids - Popcorn Shrimp Recipe

Directions

1. 1

   Prepare the Shrimp

   In a bowl, combine the shrimp with paprika, garlic powder, salt, and black pepper. Mix well and let it marinate for about 15 minutes.

2. 2

   Set Up Breading Station

   In one shallow dish, place the flour. In a second dish, whisk together the eggs and milk. In a third dish, combine cornmeal with a pinch of salt.

3. 3

   Bread the Shrimp

   Dredge each shrimp in flour, shaking off excess, then dip into the egg mixture, and finally coat with cornmeal. Set aside on a plate.

4. 4

   Heat the Oil

   In a large pot or deep fryer, heat oil to 350°F (175°C).

5. 5

   Fry the Shrimp

   Carefully add the breaded shrimp in batches to the hot oil. Fry for about 2-3 minutes or until golden brown. Remove and drain on paper towels.

6. 6

   Serve

   Serve warm with your favorite dipping sauce.