Ofelia Recipe
rye whiskey, roasted fig infused sweet vermouth, angostura bitters
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Start by chilling your serving glass. Place it in the freezer or fill it with ice water while you prepare the cocktail.
- 2
Combine Ingredients
In a mixing glass, combine 2 oz of rye whiskey, 1 oz of roasted fig infused sweet vermouth, and 2 dashes of Angostura bitters.
- 3
Stir
Fill the mixing glass with ice and stir the mixture for about 30 seconds until well chilled.
- 4
Strain
Remove the ice from your chilled serving glass. Using a strainer, pour the mixture from the mixing glass into the serving glass.
Garnishing
- 5
Add Garnish
Garnish the cocktail with a slice of fig and an orange twist to add aroma and a decorative touch.