Make It A Combo! Recipe
Choose your side and drink to complete your meal.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sides
Drinks
Method
Sides Preparation
- 1
Preparing French Fries
Preheat your fryer or oven to 375°F (190°C). Cut potatoes into sticks, rinse in cold water, and pat dry. Fry or bake until golden brown and crispy, about 20-25 minutes. Season with salt.
- 2
Making Onion Rings
Slice onions into rings. Dip into a batter made of flour, baking powder, and cold water. Deep fry in hot oil until golden brown, about 3-4 minutes. Drain on paper towels and season with salt.
- 3
Preparing Garden Salad
Chop lettuce, tomatoes, cucumbers, and bell peppers. Toss with olive oil, vinegar, salt, and pepper. Serve fresh.
- 4
Making Coleslaw
Shred cabbage and carrots. Mix in a bowl with mayonnaise, vinegar, sugar, salt, and pepper. Refrigerate for at least 30 minutes before serving.