Bbq Chicken Party Tray Recipe
Fresh grilled chicken breast, mixed greens, crispy cheddar onions, diced tomatoes, corn, black beans, BBQ sauce, and chipotle ranch dressing. Serves 6-8. For large orders, please call the shop.
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Ingredients
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Chicken
Salad Base
Toppings
Method
Chicken Preparation
- 1
Grill the Chicken
Preheat your grill to medium-high heat. Season the chicken breasts with salt and pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked and the internal temperature reaches 165°F (74°C).
- 2
Add BBQ Sauce
During the last few minutes of grilling, brush BBQ sauce over the chicken breasts. Let it caramelize for 2-3 minutes. Remove the chicken from the grill and let it rest for 5 minutes before slicing.
Salad Assembly
- 3
Prepare the Salad Base
In a large serving tray or bowl, layer the mixed greens as the base. Top it with diced tomatoes, corn, and black beans evenly distributed over the greens.
- 4
Add Grilled Chicken
Slice the grilled chicken breasts and arrange them on top of the salad base.