Jul 14 2026
Restaurants›5Church Buckhead›Catering Services Recipe

Catering Services Recipe

Inspired by 5Church Buckhead
Time1h
Serves4

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Ingredients

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Main Ingredients

Side Ingredients

Method

Main Directions

  1. 1

    Marinate the Chicken

    In a large bowl, combine olive oil, minced garlic, lemon juice, chopped fresh herbs, salt, and black pepper. Mix well and add the chicken breasts. Cover and marinate in the refrigerator for at least 30 minutes.

  2. 2

    Cook the Chicken

    Preheat your grill or oven to medium-high heat. Remove the chicken from the marinade and grill or bake for 20-25 minutes or until the internal temperature reaches 165°F (75°C).

Side Directions

  1. 3

    Prepare the Vegetables

    In a large pot, bring water to a boil and add the mixed vegetables. Cook for 4-5 minutes until tender. Drain and set aside.

  2. 4

    Sauté the Vegetables

    In the same pot, melt butter over medium heat. Add the drained vegetables, salt, and black pepper. Sauté for 5 minutes, stirring occasionally until heated through.

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