Child Brunch Recipe
Recipe information
Make Child Brunch in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Dish
Pancakes
Fruit Salad
Main Dish
1. Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
2. Add Spinach and Cheese
Fold in the chopped spinach and grated cheddar cheese into the egg mixture.
3. Cook the Eggs
Heat a non-stick skillet over medium heat. Pour in the egg mixture and cook, stirring gently, until the eggs are set and cooked through.
Pancakes
4. Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, sugar, and salt.
5. Combine Wet Ingredients
In another bowl, beat the egg, then add the milk, melted butter, and vanilla extract. Mix until smooth.
6. Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; some lumps are okay.
7. Cook the Pancakes
Heat a non-stick skillet over medium heat. Pour 1/4 cup of the batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
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