Diner Burger Recipe
yerxa’s dry aged beef, american cheese, tomato, lettuce, onion, 540 sauce
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Ingredients
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Burger Patties
Toppings
Buns
Method
Preparation
- 1
Prepare the Beef Patties
In a mixing bowl, combine the dry aged beef with salt and black pepper. Form the mixture into two equal-sized patties.
- 2
Prepare the Toppings
Slice the tomato and onion. Rinse and dry the lettuce leaf.
Cooking
- 3
- 4
Melt the Cheese
In the last minute of cooking, place a slice of american cheese on each patty and cover to melt.
Assembly
- 5
Assemble the Burger
On the bottom half of each burger bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Top with slices of tomato and onion, and drizzle with 540 sauce. Finish with the top half of the bun.
