Jul 13 2026
Restaurants›540 Kitchen & Bar, Inc›Chicken Wings Recipe

Chicken Wings Recipe

Inspired by 540 Kitchen & Bar, Inc
Time1h
Serves4

Sriracha lime/ honey garlic/ bbq/ buffalo - or - dry rub: S&P/ dill pickle/ cajun

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Ingredients

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Wings

Sriracha Lime Sauce

Honey Garlic Sauce

BBQ Sauce

Buffalo Sauce

Dry Rub

Method

Preparation

  1. 1

    Prepare the Wings

    Preheat your oven to 400°F (200°C). Rinse the chicken wings and pat them dry with paper towels. In a large bowl, toss the wings with salt and black pepper.

Cooking

  1. 2

    Bake the Wings

    Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until crispy and cooked through.

Saucing

  1. 3

    Choose Your Sauce

    In a separate bowl, combine your chosen sauce ingredients (Sriracha lime, honey garlic, BBQ, buffalo). Once the wings are done baking, toss them in the sauce of your choice until well coated.

  2. 4

    Dry Rub Option

    Alternatively, for a dry rub, sprinkle the dill pickle and cajun seasonings over the wings immediately after baking and toss to coat.

Serving

  1. 5

    Serve

    Serve hot, with additional sauce on the side if desired. Enjoy!

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