Name: 42 bar and tables Seared Shrimp Berry Salad Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 pound Shrimp, peeled and deveined; 1 cup Strawberries, sliced; 1 cup Blueberries; 1 cup Pickled red onions; 1 cup Feta cheese, crumbled; 4 cups Mixed greens; 2 tablespoons Olive oil; 1 teaspoon Salt; 1 teaspoon Black pepper

SK MICHELADA

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Strawberries, Blueberries, Pickled Red Onions, and Feta Cheese on Mixed Greens with Honey Balsamic

In a skillet over medium-high heat, add olive oil. Once hot, add the shrimp, season with salt and black pepper, and sauté for about 2-3 minutes on each side until they are pink and opaque. Remove from heat and set aside.

Cook the Shrimp

In a large bowl, combine mixed greens, strawberries, blueberries, pickled red onions, and feta cheese.

Prepare the Salad

Top the salad with the sautéed shrimp. Drizzle with honey balsamic dressing (to taste) and toss gently to combine.

Assemble the Salad

Serve immediately and enjoy your Seared Shrimp Berry Salad!

Serve

Shrimp, peeled and deveined

Strawberries, sliced

Blueberries

Pickled red onions

Feta cheese, crumbled

Mixed greens

Olive oil

Salt

Black pepper

Seared Shrimp Berry Salad

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Make Seared Shrimp Berry Salad Recipe in just 30m. Strawberries, Blueberries, Pickled Red Onions, and Feta Cheese on Mixed Greens with Honey Balsamic

Seared Shrimp Berry Salad Recipe

Ingredients

Salad Ingredients

Method

Preparation

Cook the Shrimp

Prepare the Salad

Assemble the Salad

Serve

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