Name: 42 bar and tables Flourless Chocolate Torte Recipe
Cook time: 50 min
Total time: 50 min
Yield: 8 servings
Cuisine: French
Ingredients: 200 g Dark chocolate (70% cocoa or higher); 100 g Unsalted butter; 150 g Granulated sugar; 3 large Eggs; 1 tsp Vanilla extract; 1 pinch Salt; 2 tbsp Cocoa powder (for dusting)

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Indulge in our Flourless Chocolate Torte, a rich and decadent dessert that boasts a velvety texture and intense chocolate flavor. This gluten-free delight is crafted with the finest dark chocolate, eggs, and a hint of vanilla, creating a luxurious experience that melts in your mouth. Perfectly paired with a dollop of whipped cream or a scoop of vanilla ice cream, it's a heavenly treat for all chocolate lovers.

Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. Line the bottom with parchment paper for easy removal.

Preheat the Oven

In a double boiler or a heatproof bowl over simmering water, melt the dark chocolate and unsalted butter together until smooth. Stir occasionally to combine.

Melt Chocolate and Butter

In a separate bowl, whisk together the granulated sugar and eggs until the mixture is pale and slightly thickened.

Mix Sugar and Eggs

Once the chocolate mixture is melted and slightly cooled, stir it into the egg and sugar mixture. Add vanilla extract and a pinch of salt, mixing until just combined.

Combine Mixtures

Pour the batter into the prepared cake pan and smooth the top. Bake in the preheated oven for 25-30 minutes, or until the edges are set but the center is still slightly moist.

Bake the Torte

Allow the torte to cool in the pan for about 10 minutes, then carefully invert it onto a serving plate. Remove the parchment paper. Dust the top with cocoa powder before serving.

Cool and Dust

Dark chocolate (70% cocoa or higher)

Unsalted butter

Granulated sugar

Eggs

Vanilla extract

Salt

Cocoa powder (for dusting)

Flourless Chocolate Torte

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Make Flourless Chocolate Torte Recipe in just 50m. Indulge in our Flourless Chocolate Torte, a rich and decadent dessert that boasts a velvety texture and intense chocolate flavor. This gluten-free delight is crafted with the finest dark chocolate, eggs, and a hint of vanilla, creating a luxurious experience that melts in your mouth. Perfectly paired with a dollop of whipped cream or a scoop of vanilla ice cream, it's a heavenly treat for all chocolate lovers.

Flourless Chocolate Torte Recipe

Ingredients