Keto – Friendly Lemon – Pepper Pork Bowl Recipe
Make Keto – Friendly Lemon – Pepper Pork Bowl Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pork Marinade
Vegetable Bowl
Garnish
Method
Marinating the Pork
- 1
- 2
Marinate the Pork
Place the pork tenderloin into a resealable plastic bag or container. Pour the marinade over the pork, ensuring it is well-coated. Seal the bag or container and refrigerate for at least 30 minutes, preferably 2 hours for better flavor.
Cooking the Pork
- 3
Preparing the Vegetables
- 4
Chop the Vegetables
While the pork is marinating, chop the zucchini and bell pepper into bite-sized pieces.
- 5
Sauté the Vegetables
In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the chopped zucchini and bell pepper along with the broccoli florets. Season with salt and black pepper to taste. Sauté for about 5-7 minutes, until the vegetables are tender but still crisp.
Assembling the Bowl
- 6
Combine Ingredients
In a bowl, combine the sautéed vegetables and sliced pork. Toss gently to mix.
- 7
Garnish and Serve
Garnish the bowl with fresh parsley and serve with lemon wedges on the side.
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