Baboy Bowl (gf Option) Recipe

Inspired by 27 ALUNA

Time45m

Serves2

Fried Pulled pork, spicy garlic fried rice, fried egg, pickled red onions, chili garlic sauce

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Ingredients

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1
Prepare Pickled Red Onions
Slice the red onions thinly and soak them in a mixture of vinegar, water, and sugar for at least 30 minutes to pickle.
2
Fry the Eggs
In a pan, heat a little oil over medium heat. Crack the eggs into the pan and fry until the whites are set and the yolks are cooked to your preference.
3
Cook the Fried Rice
In the same pan, add a little more oil and then add cooked rice. Stir-fry over medium heat, breaking up any clumps. Add garlic and cook until fragrant. Season with salt and pepper, and mix in the chili garlic sauce.
4
Heat the Pulled Pork
In a separate pan, heat the pulled pork until warmed through. You can add some chili garlic sauce for extra flavor if desired.
5
Assemble the Baboy Bowl
In a bowl, layer the spicy garlic fried rice, top with heated pulled pork, and place a fried egg on top. Garnish with pickled red onions and serve with extra chili garlic sauce on the side.