Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Filling
Method
Filling Preparation
- 1
Mix Filling Ingredients
In a mixing bowl, whisk together sweetened condensed milk, key lime juice, egg yolks, and lime zest until smooth.
- 2
Fill Crust
Pour the filling into the cooled crust.
- 3
Bake Filling
Bake in the oven at 350°F (175°C) for 15 minutes.
- 4
Cool and Refrigerate
Remove from oven and let it cool to room temperature, then refrigerate for at least 3 hours before serving.
