Grilled Ora King Salmon Recipe
Grilled Ora King Salmon with Greek Salad, Tomato, Capers and Feta Cheese
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Ingredients
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Grilled Ora King Salmon and Greek Salad Ingredients
Method
Cooking Directions
- 1
Prepare the Marinade
In a mixing bowl, combine olive oil, lemon juice, minced garlic, salt, and black pepper. Mix well.
- 2
Marinate the Salmon
Place the Ora King Salmon fillets in the marinade, ensuring each piece is well-coated. Let it marinate for at least 30 minutes.
- 3
Prepare the Greek Salad
In a large bowl, combine cherry tomatoes, diced cucumber, sliced red onion, capers, and crumbled feta cheese. Toss gently to combine. Drizzle with olive oil and add salt and pepper to taste.
- 4
- 5
Serve
Plate the grilled Ora King Salmon alongside the Greek salad. Garnish with chopped fresh parsley and serve immediately.
