Pina Colada Recipe
Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnishes
Ice
Method
Preparation
- 1
Blend the Base Ingredients
In a blender, combine the white rum, coconut cream, and pineapple juice. Add the crushed ice.
- 2
Blend Until Smooth
Blend all ingredients on high speed until the mixture is smooth and creamy. This should take about 30 seconds.
Serving
- 3
Prepare the Glass
Take a chilled hurricane glass or a tall glass and pour the blended mixture into it.
- 4
Garnish
Garnish the drink with a fresh pineapple wedge on the rim, a maraschino cherry on top, and sprinkle shredded coconut over the drink for extra flavor.
- 5
Serve
Serve immediately with a straw and enjoy your refreshing Pina Colada!
