Boutique Raw Oysters

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Affogato Frangelico

Vanilla gelato served with a shot of hot espresso to pour overTry adding a liqueur for an added boost; add Lazzaroni amaretto, frangelico or caffe borghetti +2.50

Affogato

Vanilla bean ice cream, Nutella spread, banana

Nutella Pinda-nana

Carefully shuck the fresh oysters using an oyster knife. Place them on a serving platter with the cup side up.

Shuck the Oysters

In a small bowl, combine ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Mix well and set aside.

Prepare Cocktail Sauce

In another small bowl, mix together the red wine vinegar, minced shallots, and crushed black peppercorns. Set aside.

Prepare Mignonette Sauce

Arrange the shucked oysters on the platter and serve with cocktail sauce and mignonette sauce on the side.

Serve the Oysters

Fresh oysters

Ketchup

Horseradish

Lemon juice

Worcestershire sauce

Hot sauce

Red wine vinegar

Shallots, finely minced

Black peppercorns, crushed

Shucked Oysters

Indulge in our signature cocktail, where the rich warmth of bourbon meets the zesty brightness of fresh lemon. A hint of ginger adds a delightful spice, while the herbal complexity of Fernet Branca rounds out the flavor profile, creating a refreshing yet robust drink that dances on your palate and leaves you wanting more.

Cocktail with bourbon, ginger, lemon, and fernet branca

with white rum, Rockey’s punch, pineapple,...

Calliope cocktail

Experience a royal delight with our Purple Reign cocktail, a vibrant blend of luscious blackberry and tangy lemon, crowned with a splash of effervescent soda. This enchanting drink is garnished with a sprig of fresh mint, creating a refreshing symphony of flavors that will make you feel like royalty with every sip.

Purple Reign cocktail

Dive into our Cajun Shrimp Lettuce Wraps, where succulent shrimp are seasoned with a bold blend of Cajun spices, then grilled to perfection. Nestled in crisp, refreshing lettuce leaves and topped with a zesty lime aioli, each bite bursts with flavor and crunch. A perfect balance of spice and freshness, these wraps are a delightful and healthy choice for seafood lovers.

Cajun Shrimp Lettuce Wrap

Indulge in our creamy Blueberry Panna Cotta, a delightful Italian dessert that melds silky smooth custard with the vibrant flavor of fresh blueberries. Each spoonful offers a perfect balance of sweetness and tang, topped with a luscious blueberry compote that adds a burst of fruity goodness. Finished with a hint of vanilla and a sprinkle of mint, this elegant treat is the perfect way to end your meal on a refreshing note.

Shucked Oysters Recipe

Ingredients

Oysters

Cocktail Sauce

Mignonette Sauce

Method

Preparation

Shuck the Oysters

Prepare Cocktail Sauce

Prepare Mignonette Sauce

Serving

Serve the Oysters

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