Fried Bread W/prosciutto Di Parma Recipe

Time20m

Serves2

Indulge in our crispy fried bread topped with delicate slices of Prosciutto di Parma, creating a perfect harmony of flavors and textures.

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Ingredients

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1
Prepare the Bread
Heat 2 tablespoons of olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant but not browned.
2
Fry the Bread
Add the slices of bread to the skillet and fry until golden brown and crispy on both sides, about 2-3 minutes per side. Remove from skillet and set aside.
3
Add Prosciutto
In the same skillet, add the remaining 2 tablespoons of olive oil if needed, then layer the prosciutto on top of each slice of fried bread. Cook for an additional 1-2 minutes until the prosciutto is slightly crispy.
4
Garnish and Serve
Top the fried bread with fresh basil leaves, sprinkle with salt and black pepper to taste, and serve immediately.