Jun 08 2026
Restaurants10 Acres CommonsPrawn Tacos Recipe

Prawn Tacos Recipe

Inspired by 10 Acres Commons
Time1h
Serves4

cilantro & lime marinated, pico de gallo – 10 Acres Farm spicy sauce

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Ingredients

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Taco Filling

Pico de Gallo

For Serving

Method

Prepare the Prawn Filling

  1. 1

    Marinate the Prawns

    In a bowl, combine the prawns, chopped cilantro, lime juice, olive oil, minced garlic, salt, and black pepper. Mix well and let it marinate in the refrigerator for at least 30 minutes.

Make Pico de Gallo

  1. 2

    Prepare Pico de Gallo

    Dice the tomatoes, red onion, and jalapeño pepper. In a bowl, mix them together with lime juice and salt. Set aside to let the flavors meld.

Cook Prawns

  1. 3

    Cook the Prawns

    Heat a skillet over medium-high heat. Add the marinated prawns and cook for 3-4 minutes or until they turn pink and are cooked through.

Assemble Tacos

  1. 4

    Assemble the Tacos

    Warm the corn tortillas in a separate pan. Fill each tortilla with cooked prawns, top with pico de gallo, drizzle with spicy sauce, and add slices of avocado. Serve with lime wedges on the side.

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