Cobb Salad Recipe

Time30m

Serves4

chicken, tomatoes, mixed greens, blue cheese, hard boiled egg, avocado, bacan sherry dressing

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Ingredients
Start by cooking the chicken breast if not already cooked. Allow it to cool and chop into bite-sized pieces.
2
Hard Boil the Eggs
Place the eggs in a saucepan and cover with water. Bring to a boil, then cover and remove from heat. Let sit for 12 minutes, then cool in ice water and peel.
3
Assemble the Salad
In a large salad bowl, layer the mixed greens at the bottom. Arrange the chicken, tomatoes, blue cheese, chopped hard-boiled eggs, avocado slices, and crumbled bacon on top.
4
Dress the Salad
Drizzle with sherry dressing (store-bought or homemade) and toss gently to combine before serving.