Restaurants/10 Acres Bistro/Green Salad Recipe

Green Salad Recipe

artisan greens, craisins, spicy pumpkin seeds, pecans, goat cheese

Inspired by 10 Acres Bistro
Time15m
Serves4
Jump to Recipe
Last updated Sep 28, 2026

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Greens

    In a large bowl, combine the artisan greens, ensuring they are well washed and dried.

  2. 2

    Add Dried Fruits and Nuts

    Add the craisins, spicy pumpkin seeds, and pecans to the bowl with the greens.

  3. 3

    Crumble the Goat Cheese

    Crumble the goat cheese over the top of the salad, distributing it evenly.

  4. 4

    Toss the Salad

    Gently toss all ingredients together until well mixed.

  5. 5

    Serve

    Serve immediately as a fresh side dish or main course.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

More from 10 Acres Bistro

Was this page helpful?

Help improve this recipe for others.