Z’s Signature Bbq Pulled Pork Sandwich Recipe
Recipe information
Make Z’s Signature Bbq Pulled Pork Sandwich in just 10h . Indulge in our Z’s Signature BBQ Pulled Pork Sandwich, featuring tender, slow-cooked pork smothered in a tangy barbecue sauce, served on a toasted bun with crisp coleslaw for the perfect balance of flavor and texture.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Pulled Pork
Preparation
1. Prepare the Pork
In a slow cooker, combine the pork shoulder, chopped onion, minced garlic, smoked paprika, brown sugar, salt, black pepper, cayenne pepper, apple cider vinegar, and water. Mix well.
2. Slow Cook
Cover and cook on low for 8-10 hours or until the pork is tender and easily shredded.
3. Shred the Pork
Once cooked, remove the pork from the slow cooker and shred it using two forks. Return the shredded pork to the slow cooker and mix it with the BBQ sauce.
4. Serve
Serve the pulled pork on toasted buns with additional BBQ sauce if desired.
Local Coupons
No local coupons found for this recipe's ingredients.