Greek Salad Recipe
A fresh salad with tomatoes, cucumbers, olives, and feta cheese.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Chop the tomatoes and cucumbers into bite-sized pieces. Thinly slice the red onion.
- 2
Combine Ingredients
In a large salad bowl, combine the chopped tomatoes, cucumbers, Kalamata olives, and red onion.
- 3
Add Feta
Crumble the feta cheese over the salad mixture.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and black pepper.
- 5
Dress the Salad
Pour the dressing over the salad and gently toss to combine all ingredients evenly.
- 6
Serve
Serve immediately or chill for 10 minutes before serving to enhance flavors.