Jul 14 2026

Mezze Recipe

Time30m
Serves4

Indulge in our vibrant MEZZE platter, a delightful assortment of Mediterranean flavors that will transport your taste buds to sun-kissed shores. Featuring creamy hummus, zesty tabbouleh, and warm pita bread, each bite is a harmonious blend of spices and textures. Perfect for sharing or savoring solo, this colorful array is a celebration of fresh ingredients and bold tastes that will leave you craving more.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mezze Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    Wash and chop the cucumber and red bell pepper into bite-sized pieces. Halve the cherry tomatoes.

  2. 2

    Arrange the Platter

    On a large serving platter, arrange the hummus, tzatziki, and stuffed grape leaves in separate sections.

  3. 3

    Add the Accompaniments

    Scatter the mixed olives, chopped feta cheese, cherry tomatoes, cucumber, and red bell pepper around the dips.

  4. 4

    Serve with Pita

    Cut the pita bread into wedges and serve alongside the mezze platter.

  5. 5

    Garnish

    Chop fresh parsley and sprinkle over the platter for garnish.

More from Zohara Mediterranean Kitchen