Sandwiches Recipe
Any Mix of Chicken Sandwich, Pork Banh Mi, Tomato Mozzarella, Pan Bagnat, Salami, Ham & Cheese, Tomato Mozzarella Prosciutto or Market Veggies
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Ingredients
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Bread
Proteins
Vegetables
Cheese
Condiments
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and prepare them by slicing the vegetables and proteins as needed.
- 2
Toast the Bread
Lightly toast the bread slices or baguette until golden brown.
Assembly
- 3
Layer the Ingredients
Spread mayonnaise and Dijon mustard on one side of the bread. Layer with your choice of protein, followed by vegetables, cheese, and fresh basil.
- 4
Season and Close
Season with salt and pepper, drizzle with olive oil, and close the sandwich.
Serving
- 5
Serve
Cut the sandwich in half if desired and serve with chips or a side salad.