Jul 13 2026
RestaurantsZinqué - San DiegoMarket Greens & Avocado Salad Recipe

Market Greens & Avocado Salad Recipe

Time15m
Serves4

VE

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Vegetables

    Wash and dry the mixed greens. Slice the avocado, cherry tomatoes, cucumber, and red onion.

  2. 2

    Combine Ingredients

    In a large bowl, combine the mixed greens, sliced avocado, cherry tomatoes, cucumber, and red onion.

  3. 3

    Make the Dressing

    In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper to taste.

  4. 4

    Toss the Salad

    Drizzle the dressing over the salad and gently toss to combine. If desired, sprinkle feta cheese on top.

  5. 5

    Serve

    Serve immediately as a refreshing side or main dish.

More from Zinqué - San Diego