Jul 13 2026
Restaurants›Zinqué - San Diego›Lasagna Recipe

Lasagna Recipe

Inspired by Zinqué - San Diego
Time1h
Serves8

Tomato, Basil, Three Cheeses

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Ingredients

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Pasta

Sauce

Cheese Mixture

Method

Preparation

  1. 1

    Prepare the Sauce

    In a saucepan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant. Stir in crushed tomatoes, chopped basil, salt, pepper, and oregano. Simmer for 20 minutes.

  2. 2

    Cook the Noodles

    Boil lasagna noodles according to package instructions until al dente. Drain and set aside.

  3. 3

    Prepare the Cheese Mixture

    In a mixing bowl, combine ricotta cheese, grated Parmesan cheese, shredded mozzarella cheese (reserve some for topping), egg, and parsley. Mix well.

Assembly

  1. 4

    Layer the Lasagna

    Preheat oven to 375°F (190°C). In a baking dish, spread a layer of sauce on the bottom. Layer 4 noodles, half of the cheese mixture, and another layer of sauce. Repeat layers, finishing with noodles and remaining sauce on top. Sprinkle reserved mozzarella cheese on top.

Baking

  1. 5

    Bake the Lasagna

    Cover with foil and bake for 25 minutes. Remove foil and bake for an additional 15 minutes until cheese is bubbly and golden. Let sit for 10 minutes before serving.

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