Name: Zinqué - San Diegos Coq Au Vin Recipe
Cook time: 3 h
Total time: 3 h
Yield: 4 servings
Cuisine: French
Ingredients: 1 each whole chicken, cut into pieces; 750 ml red wine; 500 ml chicken broth; 2 cups carrots, sliced; 150 grams pancetta, diced; 250 grams mushrooms, quartered; 1 each onion, chopped; 4 each garlic cloves, minced; 2 each bay leaves; 1 tsp thyme, dried; 2 tbs olive oil; to taste salt; to taste black pepper; 1 kg potatoes, peeled and diced; 100 grams butter; 100 ml milk; to taste salt

sun-dried tomato-infused gin, basil eau de vie, cynar, lemon, herbed olive oil essence

Garden my french

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3-hour braised chicken, carrots, pancetta, mushrooms, mashed potatoes

In a large bowl, marinate the chicken pieces in red wine for at least 2 hours, preferably overnight. Drain and reserve the wine.

Prepare the Ingredients

In a large Dutch oven, heat olive oil over medium heat. Add the diced pancetta and cook until crispy. Remove and set aside.

Cook the Pancetta

In the same pot, add the chicken pieces and brown them on all sides. Remove the chicken and set aside.

Brown the Chicken

Add the onion, garlic, and carrots to the pot. Sauté until softened, about 5 minutes.

Sauté Vegetables

Add the reserved wine, chicken broth, bay leaves, thyme, pancetta, and chicken back to the pot. Bring to a simmer.

Combine Ingredients

Cover and reduce heat to low. Braise for about 2 hours, or until the chicken is tender.

Braise

During the last 30 minutes of cooking, add the quartered mushrooms to the pot.

Add Mushrooms

Taste and season with salt and black pepper as needed.

Season

In a large pot, cover the peeled and diced potatoes with water. Bring to a boil and cook until tender, about 15-20 minutes.

Cook the Potatoes

Drain the potatoes and return them to the pot. Add butter and milk, and mash until smooth. Season with salt to taste.

Mash the Potatoes

Serve the Coq Au Vin hot with a generous portion of mashed potatoes on the side.

Plate the Dish

whole chicken, cut into pieces

red wine

chicken broth

carrots, sliced

pancetta, diced

mushrooms, quartered

onion, chopped

garlic cloves, minced

bay leaves

thyme, dried

olive oil

salt

black pepper

potatoes, peeled and diced

butter

milk

Coq Au Vin

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Make Coq Au Vin Recipe in just 3h . 3-hour braised chicken, carrots, pancetta, mushrooms, mashed potatoes

Coq Au Vin Recipe

Ingredients

Main Ingredients

Mashed Potatoes

Method

Preparation of Coq Au Vin