Walleye Sandwich Recipe

Preparation Steps

1. 1

   Prepare the Lemon Garlic Aioli

   In a bowl, mix mayonnaise, minced garlic, lemon juice, salt, and black pepper until smooth. Adjust seasonings to taste and set aside.

2. 2

   Cook the Walleye

   Heat olive oil in a skillet over medium heat. Season the walleye fillets with salt and pepper. Cook the fillets for about 3-4 minutes on each side or until they are golden brown and cooked through.

3. 3

   Assemble the Sandwich

   On one slice of bread, layer the Bibb lettuce, cooked walleye, and sliced tomato. Spread a generous amount of the lemon garlic aioli on the other slice of bread and place it on top to complete the sandwich.

4. 4

   Serve

   Cut the sandwich in half and serve immediately. Enjoy your walleye sandwich!