Tomato Basil/daily Soups Recipe
A comforting blend of ripe tomatoes and fragrant basil, simmered to perfection in our daily soup selection.
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Ingredients
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Ingredients
Method
Directions
- 1
- 2
Cooking the Tomatoes
Add the fresh tomatoes to the pot and stir well. Cook for another 10 minutes until the tomatoes start to break down.
- 3
Adding Broth and Seasoning
Pour in the vegetable broth and add salt, black pepper, and sugar. Bring the mixture to a boil, then reduce the heat and let it simmer for 20 minutes.
- 4
Blending the Soup
Using an immersion blender, blend the soup until smooth. If you prefer a chunkier texture, blend to your desired consistency.
- 5
Finishing Touches
Stir in the fresh basil leaves and let the soup simmer for an additional 5 minutes. Adjust seasoning if necessary.
- 6
Serving
Ladle the soup into bowls and top with grated Parmesan cheese if desired. Serve warm.
