The Cajun Club Recipe
4 oz wood-fire Cajun Chicken, sliced tomatoes, red onions, greens, munster cheese, fire sauce, and pepperoncini.
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Ingredients
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Main Ingredients
Method
Instructions
- 1
Prepare the Chicken
Preheat your wood-fire grill. Season the chicken with Cajun spices and cook until fully cooked through, about 6-8 minutes per side. Slice the chicken once it has rested.
- 2
Toast the Bread
While the chicken is grilling, lightly toast the slices of bread on the grill until golden brown.
- 3
Assemble the Sandwich
On one slice of toasted bread, layer the sliced Cajun chicken, tomatoes, red onions, mixed greens, munster cheese, and top with fire sauce and pepperoncini. Place the second slice of bread on top to complete the sandwich.
- 4
Serve
Cut the sandwich in half and serve immediately with your choice of side.