Mexican Pizza Recipe
Make Mexican Pizza Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Toppings and Crust
Method
Preparation and Cooking
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a pizza stone or baking sheet.
- 2
Spread the Base
Spread a layer of refried beans evenly over the pizza dough, leaving a small border around the edges.
- 3
Add Seasonings
Sprinkle chili powder, cumin, and salt over the beans to enhance the flavor.
- 4
Layer the Toppings
Evenly distribute diced tomatoes, black olives, sliced jalapeños, and green onions over the refried beans. Top with shredded mozzarella and cheddar cheese.
- 5
Bake the Pizza
Drizzle olive oil over the toppings for added flavor. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Slice and Serve
Once done, remove the pizza from the oven, let it cool for a few minutes, slice, and serve warm.