Lemon Asparagus Pizza Recipe
Olive oil & garlic sauce, mozzarella, romano cheese, asparagus, sliced lemons, and red onions topped with prosciutto.
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- 2
Prepare the Sauce
In a small bowl, mix olive oil and minced garlic. Brush this mixture over the pizza dough.
- 3
- 4
Season
Sprinkle with salt and black pepper to taste.
- 5
Bake the Pizza
Transfer the pizza to the oven (or onto the pizza stone) and bake for about 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a minute, then slice and serve hot.