Garlic Bread Recipe
Toasted bread with garlic and herbs.
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Ingredients
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Garlic Bread Ingredients
Method
Garlic Bread Directions
- 1
Prepare the Garlic Butter
In a bowl, combine the softened unsalted butter, minced garlic, chopped parsley, dried oregano, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
- 2
Slice the Bread
Cut the French baguette in half lengthwise to create two long pieces.
- 3
- 4
Toast the Bread
Preheat your oven to 400°F (200°C). Place the prepared baguette halves on a baking sheet, cut side up, and toast in the oven for about 10-12 minutes, or until the edges are golden and crispy.
- 5
Serve
Remove the garlic bread from the oven, let it cool for a minute, then slice into individual pieces and serve warm.