Balsamic Vinaigrette Recipe
Make Balsamic Vinaigrette Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dressing Ingredients
Method
Instructions
- 1
Combine Ingredients
In a medium bowl, whisk together the balsamic vinegar, olive oil, Dijon mustard, honey, minced garlic, salt, and black pepper until well combined.
- 2
Adjust to Taste
Taste the vinaigrette and adjust seasoning if necessary. Add more honey for sweetness or more vinegar for tang.
- 3
Serve or Store
Use immediately or transfer to a jar with a tight-fitting lid and store in the refrigerator for up to a week. Shake well before using.