Jul 09 2026
The Breakfast Club Recipe
Inspired by Zak's Cantina
Time20m
Serves1
fried egg, bacon, lettuce, tomato, cheddar, & mayo
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and let them drain on paper towels.
- 2
- 3
Prepare the Tomato and Lettuce
While the eggs are cooking, wash the lettuce and slice the tomato into rounds.
- 4
Assemble the Sandwich
Spread mayonnaise on one slice of bread. Layer with lettuce, tomato, bacon, fried egg, and cheddar cheese. Top with the second slice of bread.
- 5
Serve
Cut the sandwich in half and serve immediately.